Table of Contents:
  • 1. Culture, system, and symbiosis in Meru
  • 2. Problems, constraints, and adaptation
  • 3. Kuria! A brief history of culturally sustained Meru Land and resource use
  • 4. The commercialization of Nyambene agriculture
  • 5. Nyambene agriculture and agro-ecological zones
  • 6. Commercialization and ecozone symbiosis
  • 7. Conclusion: feedback and transformation.